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Schritt 1

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Product Types

Schritt 2

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Cross Transfer Station with Pusher

Transfer of product rows from the main conveyor of the packaging system to the individual feeding sections of the different packaging machines.

© Theegarten-Pactec GmbH & Co. KG

© Theegarten-Pactec GmbH & Co. KG

© Theegarten-Pactec GmbH & Co. KG

To transfer the product rows via an oscillating nose conveyor to a cross transfer conveyor respectively to the next transfer station in direction of the flow
Transfer of products from the oscillating nose conveyor to a dead plate
Transfer of products from the dead plate to the cross transfer conveyor by a pusher
Three-phase motor driven conveyor, frequency controller integrated within the switch cabinet
Servo-driven tilting function and pusher
Pneumatic web tracking control
Easy access for cleaning through removable conveyor support plates
Quick tensioning devices for the conveyor belts for easy maintenance and service
All product transfers and scrapers with underneath sliding waste trays
Return shafts with diameter 10 mm for smooth product transfer

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Customized Packaging Systems for your products.

Packaging systems | Chocolate products

Wrapping system for chocolate products with cross transfer station

System for the transfer of chocolate products from a processing plant and fully automatic distribution to several packaging machines. Transfer of individual rows or blocks of products from the main conveyor to the infeed section of the packaging machines by means of cross transfer stations.

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Packaging systems | Chocolate

Wrapping system for chocolate products with lane arrangement

System for the transfer of chocolate products from a processing plant and fully automatic distribution to several packaging machines. The entire product flow is divided into several lanes by deflectors and forwarded to the packaging machines.

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Packaging systems | Hard caramels, jelly products, chocolate balls and eggs

Wrapping system for preformed products - hard caramels, jelly products, chocolate balls and eggs

System for the transfer of bulk products (hard caramels, jelly products, chocolate balls and eggs) from a processing plant and fully automatic distribution to several packaging machines. The pneumatically operated switches control the product supply to the individual feed hoppers of the packaging machines.

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